Mozzarella 335 g

The thin, crispy base, generous toppings and fresh ingredients make Dr. Oetker Ristorante Pizza Mozzarella irresistible to anyone who loves a real Italian restaurant taste. Dr. Oetker Ristorante Pizza Mozzarella is topped with tomatoes and mozzarella cheese that melts in your mouth.

WHEAT flour (gluten), tomato purОe (21 %), MOZZARELLA CHEESE (21 %) (pasteurised MILK (COW’S MILK), salt, microbial rennet, starter culture, calcium chloride (firming agent)), cherry tomatoes (8.3 %), vegetable oil (rape seed), EDAM CHEESE (5.4 %) (pasteurised MILK (COW’S MILK), salt, starter culture, microbial rennet, calcium chloride (firming agent), water, yeast, herbs and spices, salt, sugar, spinach, modified starch, garlic, lemon juice, hydrolysed vegetable protein (rapeseed, maize), emulsifier mono-and diglycerides of fatty acids (basis vegetable oils), flavouring, maltodextrin, caramelised sugar. Suitable for Lacto-vegetarians.